Dairy meals are
traditional for Shavuot
(June 9 & 10 this year) and
I am giving you several
favorites. The Crustless
Mushroom Quiche (absolutely
delicious!) is served warm,
but all the other recipes
are both ‘milchig’ for
Shavuot and served cold ...
a huge plus with our 100
degree weather! My mother
was famous for
her Cheesecake Pie.
Containing far less calories
than traditional cheesecake,
it is a recipe you’ll want
to make over and over again.
I love the Tri-Fruit Kugel.
Try it. I think you’ll
agree. And what is better
than cold soups on a hot
summer afternoon? Enjoy!
B’tayavon and chag samayach.
MHB